Tutorial: Raw Edge Applique Shirt

I love birthday shirts. My little ones beamed when they got their birthday shirts (here and here) last year, so I plan on making them as long as the kids will wear them. My son will get this one when her turns five next week. Of course, I had to use my new favorite technique - raw edge applique. Thank goodness Jo Ann's had their Christmas fabric out in July- the peppermint candy fabric worked perfectly with my son's Candyland birthday request. I just love how the frayed edges on the five set it off against the red and white background.

If you'd like to make your own raw edge applique birthday shirt, here's how I did it:

Materials:

Pre-washed shirt (mine was $3.50 at Wal-Mart)
Fabric for applique
Thread
Spray fabric adhesive
Water soluble marking pen
Scissors
Stabilizer (I used wash away stabilizer)

What to Do:

1. Using a font you like, print out whatever number you'd like to use. I printed out several sizes and held them up to the shirt to make sure I liked the size. I ended up using the font Arial Bold and a font size of 350. (I wanted the five to look similar to how he is taught to write them in school.)

2. Cut out the number leaving about 1/4 inch around the outside. Use this as a pattern and trace it onto your fabric.

Just remember to make sure that the number you cut out will face the right direction when viewed from the right side of the fabric.

3. Search through your dishes and find a plate or bowl that is about 3/4 of an inch larger than your number on both the top and the bottom. You could also use a compass to draw a circle. I just traced my plate on the wrong side of the fabric using a water-erasing fabric marker. Cut out the circle on the line.

4. Lightly spray the back of your number with fabric adhesive and center it on the right side of the circle. Don't worry about the shirt yet. It is easier to stitch the number to the circle and then stitch the circle to the shirt. I did not use stabilizer for this step.

5. Using your presser foot as a guide, stitch around the number. My stitching ended up being about 1/4 inch from the edge of the five. The exact distance doesn't really matter - just use this same presser foot and stitch settings later on when you stitch around the edge of the circle. When sewing around curves it works best to stop sewing, life the presser foot and pivot the fabric. (Quite easy if you have a Bernina with a knee lift.) I have found pivoting without lifting the foot tends to cause puckering.

6. Once the number is attached to the circle, use your scissors to snip all around the number. Sharp scissors with a pointed tip work best. Clipping all the way to the stitching is just fin.e Just be careful not to cut through your stitching line. Work slowly so you don't cut through the circle fabric either. If you are using a flannel fabric do not clip quite as close to the seam. When I've used flannel it seems to fray more and I've had some fray right through the stitching line into the design.

Once you have gotten all the way around your number, it should look something like this:

7. Cut a piece of stabilizer that is bigger than your circle, but not bigger than the width of the shirt.

8. Now it is time to attach the circle to the shirt. Place the circle on the shirt and find placement that you like. After you've decided where you want it, turn the shirt inside out. Lightly (and I mean lightly) spray the stabilizer with adhesive and stick it to the inside of the shirt.

9. Turn the shirt right side out. Make sure there are no puckers or wrinkles. If there are, turn the shirt inside out and reposition the stabilizer so it is nice and smooth.

10. Lightly spray the back of the circle with adhesive and stick it to the front of the shirt. Just like you did for the number, stitch around the outside of the circle using your presser foot for a guide. Remember to lift and pivot; it takes a bit longer but it's worth it.

11. Snip around the outside of the circle just like you did with the number. If any of your blue markings show, just spritz them with water and they will disappear.

12. If you didn't use wash away stabilizer you may need to remove it. I like the wash away stuff because it just dissolves in the washing machine.

13. Throw the shirt into the washer and then into the dryer and it should come out nicely frayed and ready to wear. If it isn't frayed enough, just throw it back in for a second washing. My photo was taken after one trip through the wash.

That's it. Your shirt should be ready for celebrating a special day.

If you make one, leave me a link in a comment so I can check it out. I'd love to see what you come up with.

Sugar Rush

The Candyland birthday bash went off without a hitch. I knew it was a big hit when my son looked at me and said, "Mama - you're the best ever! I love you." He wore his shirt and his crown all evening and even wore the crown to the babysitter's house today.

Pretty much everything was homemade. From the garland that circled the room,

to the napkins, the centerpieces (sorry - I didn't get a decent picture of them - they are made out of rock candy) and the place cards on the table. (I'll explain the Snow White thing in a minute.)

The table was completely covered with candy - so much so that everyone got a toothbrush to take home. Luckily Halloween isn't too far off so I can get rid of all the leftover candy. If it doesn't disappear, I'll end up eating all of it. And I do mean all of it!

Snow White really couldn't make it - that is what my daughter calls Cousin Dwight. We thought he'd get a chuckle out of it if we put it on his place card.

And, my son loved his cake. Which was a really good thing - because Papa usually makes the cakes in these parts. This year he couldn't because he was out of town fishing until the morning of the party. Gulp! That meant I had to do it...

I had wanted to do more of the of the game board on the top of the cake, but after I had the batter mixed up I couldn't find my cake pan. Aargh! Luckily a neighbor was willing to loan me hers to get me out of the pinch; it was just smaller than mine. But everything ended up turning out all right in the end. Since I can't pipe / decorate with frosting to save my life, I cheated and used other things instead - namely more candy! The little gingerbread house was my son's favorite part of the whole day. In fact, he skipped cake and ice cream and just munched on that house. After all my worries about whether or not that stinking cake would turn out or not, I'm so glad that he liked it. Papa's cakes are a tough act to follow.

Phew. Now that that's over, I can sleep for a day or two and then start thinking about Halloween costumes...

King Candy

This year we have a new addition to our family birthday traditions: the birthday crown.

It just seemed the year to do it because, you know, when you get to the end of the Candyland game you arrive at the Candy Castle to hob knob with King Candy. And, of course, what five year-old doesn't love a crown.

I made it with buckram (it was leftover from making 1830s bonnets when I use to work at Fort Mackinac) that I covered in fabric. The buckram worked perfectly - I'm so glad I remembered I had it tucked away in my daughter's closet. (I'm also glad I wrote down my son's head measurement earlier this summer.) The crown is wonderfully light and I think my son will be really excited when he gets it on Sunday morning. Next week it will probably end up in the costume box, which is just fine with me.